1 cup diced celery
2 diced carrots
1 diced green pepper
Dressing:
1/2 cup vinegar
3/4 cup sugar
1/2 can sweetened condensed milk
1 cup mayonnaise
Cook pasta according to directions; rinse with cold water and drain. Add celery, carrots, and green pepper. Mix dressing together and toss with salad.
No comments:
Post a Comment