1 jar Hershey's Hot Fudge Topping
1/2 gallon vanilla ice cream
Put half the oreos in a 9x13 pan. Then top with
half a jar of fudge sauce (microwave just enough to spread).
Then top with vanilla ice cream. (soften slightly ahead of time, cut in slices to lay on top of syrup)
Pour rest of fudge sauce on and then top with remaining oreos.
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