1 pkg. German chocolate cake mix
ingredients for cake mix
1 pkg. (8 oz.) cream cheese, softened
1/2 cup sugar
3/4 cup milk chocolate chips, divided
Prepare cake batter according to package directions. Pour into a greased 15x10x1 inch baking pan. In a small mixing bowl, beat cream cheese and sugar. Stir in 1/4 cup chocolate chips. Drop by tablespoons over batter. Cut through batter with a knife to swirl the cream cheese mixture. Sprinkle with remaining chocolate chips. Bake at 350 for 25 minutes or until a toothpick inserted near the center comes out clean.
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