Monday, January 16, 2012

Italian Chicken & Potatoes

4 boneless, skinless chicken breasts
1/2 to 3/4 cup Italian salad dressing
1 tsp. Italian seasoning
1 cup shredded Italian cheese (mozzarella/parmesan combo)
5 to 6 medium potatoes, cut into wedges or thick slices

Grease crock pot well.  Place chicken in bottom of crock pot and sprinkle with half of the Italian dressing, spice and cheese.  Put the potatoes on top and sprinkle with the rest of the dressing, spice and cheese.  Cook on low for 6 - 8 hours or until the chicken is done and potatoes are tender.

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