1 lb. ground beef, browned and drained
1/2 cup water
1 T. apple cider vinegar
1 package dry onion soup mix
1/2 cup ketchup
1 T. mustard
1/2 tsp. garlic powder
shredded cheddar cheese or cheese slices
Brown and drain ground beef. Add water, vinegar, onion soup mix, ketchup, mustard and garlic powder. Stir to combine and simmer over low heart. Serve on buns or fried flatbread. Top meat mixture with cheese.
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